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Casein
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Properties
Product Name Casein
Cas Number 9000-71-9
Formula C21H33N3O7
Molar Mass 441.498 g/mol
Pub Chem Cid 9802683
Drug Bank DB07448
Chem Spider 7981503
Bioavailability Not Available
Protein Binding Not Available
Metabolism Not Available
Elimination Halflife Not Available
FAQ
What is casein?
Casein is a type of protein that is found in milk and other dairy products. It is a slow-digesting protein that provides a sustained release of amino acids into the bloodstream, making it an ideal option for those looking to support muscle recovery and growth throughout the day and night.

What are the benefits of consuming casein?
Consuming casein can help to promote muscle protein synthesis, reduce muscle breakdown, and improve muscle recovery after exercise. Additionally, casein can help to promote feelings of fullness and satiety, making it a great option for those looking to support weight management goals.

How does casein differ from other types of protein like whey?
Casein differs from other types of protein, such as whey, in terms of its digestion rate. While whey is a fast-digesting protein that is ideal for post-workout recovery, casein is a slow-digesting protein that is better suited for providing sustained muscle support throughout the day and night.

When is the best time to consume casein?
Casein is best consumed between meals, before bed, or any other time when you will be going an extended period without eating. Consuming casein before bed can help to provide your muscles with a steady supply of amino acids while you sleep, promoting muscle recovery and growth.

Can I consume casein if I am lactose intolerant?
While casein is derived from milk, it is a low-lactose protein, making it suitable for many individuals with lactose intolerance. However, if you have a severe lactose intolerance, you may still experience gastrointestinal discomfort when consuming casein.

Is casein suitable for vegetarians or vegans?
Casein is a dairy-derived protein, so it is not suitable for vegetarians or vegans. However, there are plant-based protein options available that can provide similar benefits to casein for those following a vegetarian or vegan diet.

Can I mix casein with other ingredients like fruit or nut butter?
Yes, casein can be easily mixed with other ingredients like fruit, nut butter, yogurt, or milk to create delicious and nutritious smoothies or snacks. Be creative and experiment with different flavor combinations to find what works best for you.

How much casein should I consume per day?
The recommended amount of casein to consume per day will vary depending on your individual protein needs and goals. It is generally recommended to aim for around 20-40 grams of casein protein per serving, with most individuals consuming 1-2 servings per day.

Are there any potential side effects of consuming casein?
While casein is generally safe for most individuals, some people may experience mild gastrointestinal discomfort, bloating, or allergies when consuming casein. If you experience any adverse reactions, it is best to discontinue use and consult with a healthcare professional.

How should casein be stored to maintain freshness?
To maintain the freshness and quality of your casein protein, it should be stored in a cool, dry place away from direct sunlight. Make sure to seal the container tightly after each use and avoid exposure to moisture or extreme temperatures.
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