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Animal Gelatine
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Properties
Product Name Animal Gelatine
CAS Number 9000-70-8
Formula C102H151O39N31
Molar Mass 450.437 g/mol
Pub Chem CID 53666510
Drug Bank DB13933
Chem Spider 17208196
Bioavailability Variable
Protein Binding Unknown
Metabolism Unknown
Elimination Halflife Unknown
FAQ
What is animal gelatine?

Animal gelatine is a protein obtained by breaking down collagen from the skin, bones, and connective tissues of animals such as cows, pigs, and fish. It is commonly used as a gelling agent in food products, pharmaceuticals, Cosmetic, and photography.

How is animal gelatine made?

Animal gelatine is produced through a multi-step process that involves boiling animal skins, bones, and tissues to extract collagen. The collagen is then filtered and concentrated before being dried and processed into a powder or sheets.

What are the benefits of using animal gelatine?

Animal gelatine is prized for its unique gelling properties, which make it a versatile ingredient in a wide range of applications. It is also a source of protein and contains essential amino acids that support healthy skin, hair, and nails.

Is animal gelatine safe to consume?

Yes, animal gelatine is generally recognized as safe by regulatory authorities when consumed in moderate amounts. It is important to note that individuals with specific dietary restrictions, such as vegetarians and vegans, may choose to avoid animal gelatine due to its animal-derived nature.

What are some common uses of animal gelatine in food?

Animal gelatine is commonly used in the production of gummy candies, marshmallows, desserts, and gelatinous desserts like jelly and panna cotta. It is also used in the clarification of wines and juices and as a thickening agent in soups and gravies.

Are there any alternatives to animal gelatine?

Yes, there are plant-based alternatives to animal gelatine such as agar-agar, carrageenan, and pectin. These alternatives are derived from seaweed, algae, and fruit peels and offer similar gelling properties without the use of animal products.

Does animal gelatine contain any allergens?

Animal gelatine does not contain common allergens such as gluten, dairy, nuts, or soy. However, individuals with specific allergies to animal proteins or collagen should exercise caution when consuming products containing animal gelatine.

Can animal gelatine be used in Cosmetic?

Yes, animal gelatine is a common ingredient in Cosmetic and personal care products due to its film-forming and smoothing properties. It is often found in skincare products, nail treatments, and hair care products to improve texture and appearance.

Is animal gelatine sustainable and environmentally friendly?

The production of animal gelatine can have environmental impacts related to waste disposal, water usage, and energy consumption. Some manufacturers are exploring sustainable practices such as sourcing collagen from by-products of the meat industry to reduce waste and promote efficiency.

How can I incorporate animal gelatine into my recipes at home?

Animal gelatine can be easily incorporated into your recipes by following the recommended usage instructions on the packaging. It is important to dissolve gelatine in hot liquid before adding it to cold preparations to ensure proper gelling. Experiment with different recipes to discover the unique properties of animal gelatine and create delicious dishes at home.
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